EURES Agenzia Piemonte Lavoro is seeking Chefs for a restaurant business company that comprises of two casual dining restarurants. Both restaurants have very dynamic operations, and they go from being restaurants for locals in the shoulder season to serving several hundred guests daily in the high season. 

One restaurant is a popular and busy summer casual restaurant with a big outdoor area on the docks overlooking beautiful lake Bandak, located at the end of the canal system: the other is one of two original canal cruise ships bringing passengers, where they serve an à la carte lunch, snacks and refreshments during the trip through the 18 locks bringing the passengers 72 meters above sea level. 

As Chef, you will work with 1-3 chefs per day, it is necessary that you are structured and can handle the stress that comes with working alone on the less busy days. The restaurants serve café food, pizza and à la carte for lunch and dinner. 

SKILLS:  

• Experience from similar positions  
• High work capacity  
• You are a team player, but can handle a small kitchen alone  
• Good collaboration skills and is solution-oriented  
• Fluent in English 

PLACE OF WORK: Dalen, Telemark, Norway 

WORK CONDITIONS: 

• Average working hours of 7,5h per day 
• Seasonal contract, Start date from:  May 2025; End date: From September 2025.  
• Salary: €16,76 per hour plus additions 

• Italia: Provincia di Torino
• Norvegia