EURES Agenzia Piemonte Lavoro is looking for a CHEF for two casual dining restaurants in Norway. Both restaurants have very dynamic operations, and they go from being restaurants for locals in the shoulder season to serving several hundred guests daily in the high season.

The restaurants are looking for you who have experience from working independently in a smaller kitchen. It is necessary that you are both structured and can handle the stress that comes with working alone on the less busy days. 

The restaurants serve café food, pizza and à la carte for lunch and dinner. 

• At least 1 year of experience from similar positions 
• You are a team player, but can handle a small kitchen alone 
• Good collaboration skills and is solution-oriented 
• Structured and responsibile  
• Genuinely interested in creating the best guest experience 
• Fluent in English (at least B2 level) 

PLACE OF WORK: Dalen Telemark, Norway 

WORK CONDITIONS: 

• Seasonal contract, starting date from: 15.04.2024; ending date until: 12.10.2024 
• Full time, average working hours of 7,5h per day 
• Salary from 15.70 eur/per hour, depending on experience 

• Norvegia